Moroccan Style Eggs

The Western world has many egg foods and most notable on the breakfast menu is the omelet. The egg is a popular global food source. So when… Read more “Moroccan Style Eggs”

Madonna “Holiday”

Receiving highly positive reviews from critics, the song became Madonna’s first mainstream hit single in the United States, peaking at number 16 on the Billboard Hot 100 and number one on the Dance Club Songs chart. It also became her first top-ten single in several countries, including Australia, Belgium, Germany, Ireland, the Netherlands and the United Kingdom. Madonna has performed “Holiday” on most of her tours and it is generally included as a part of the encore. Different performances of the song are included in the recorded releases of her tours. “Holiday” has been covered by several artists and appeared in multiple television shows. In 2003, Q Magazine ranked “Holiday” at number 88 in their list of the “1001 Best Songs Ever”. Wiki

Pierre Tremblay – Besame Mucho (Kiss Me Much)

Youtube

“Bésame Mucho” (“Kiss me a lot”) is a song written in 1940 by Mexican songwriter Consuelo Velázquez. It is considered one of the most popular songs of the 20th century and of all times. It is also one of the most important hymns in the history of Latin music and It is also the most recorded and covered song in Spanish of all time . A famous 1956 version is sung by Trio Los Panchos and female vocalist Gigliola Cinquetti. An English lyric was written by Sunny Skylar.

According to Velázquez herself, she wrote this song even though she had never been kissed yet at the time, and kissing, as she heard, was considered a sin.

She was inspired by the piano piece “Quejas, o la Maja y el Ruiseñor”, from the 1911 suite Goyescas by Spanish composer Enrique Granados, which he later also included as “Aria of the Nightingale” in his 1916 opera of the same name.

Pierre Alexandre Tremblay (born March 13, 1975) is a Canadian electroacoustic music composer who was born in Montreal, Quebec, and currently living in Huddersfield, England, UK. Mr. Tremblay entertains us with his feel. Wiki . Enjoy!

Can’t Help Falling In Love | Hauser

The song was written by Hugo Peretti, Luigi Creatore, and George David Weiss and published by Gladys Music, Inc. The melody is based on “Plaisir d’amour”, a popular French love song composed in 1784 by Jean-Paul-Égide Martini.

Presley’s version is very popular. The song, however, was initially written for a woman as “Can’t Help Falling in Love with Him”, which explains the first and third line ending on “in” and “sin” rather than words rhyming with “you”. Riding in a gondola on the Venice waterways is so romantic. Listen to Hauser’s Cello version the song and enjoy!

Shashank Shekhar Shukla – Te Conoci ft. Devansh Shekhar Shukla (Official Spanish Music Video)

Shashank Shekhar Shukla – Te Conoci ft. Devansh Shekhar Shukla (Official Spanish Music Video)
Te Conoci is a Spanish song from India created at TSB Worldwide Studios. Audio will be available on JioSaavn, Spotify, Apple Music, YouTube Music, Amazon Music, Facebook, Instagram, Deezer, Tidal, Claro Musica, Google Play Music, Soundcloud, Kuack Media, Tik Tok, Pandora, iHeart Radio, Anghami and other digital stores.

Fig-filled Pecan Pie

Servings 8 servings

Ingredients
1 pie crust refrigerated, softened as box directs
1 cup Orchard Choice or Sun-Maid California Figs stemmed, chopped
1 cup light brown sugar packed
3 tbsp unsalted butter
2 tbsp bourbon
3 eggs large
1/2 tsp salt
3/4 cup light corn syrup
1 1/2 tsp orange zest finely zested
1 1/2 cups pecans chopped, toasted
sweetened whip cream

Instructions
Adjust oven rack to middle position. Preheat oven to 375°.

Coat a 9-inch glass pie plate with vegetable oil spray.

Fit pie crust into plate; flute edge. Chill until ready to bake.

In medium saucepan, combine figs, brown sugar, butter and bourbon.

Stir over medium heat until butter and sugar melt. Remove from heat.

In medium bowl, whisk eggs and salt until well blended. Whisk in corn syrup and orange zest.

Stir in fig mixture; mix well. Sprinkle nuts evenly over bottom of crust.

Gently pour fig mixture over nuts in crust.

Bake for 35 to 45 minutes or until center is just set, shielding crust with foil after 30 minutes. Cool. Chill until serving time. Pie can be made up to 1 day ahead and refrigerated. (Reheat in 300° oven for 10 to 15 minutes.) Served with whipped cream.

Notes
*Variation: Substitute1teaspoon vanilla extract and 1 tablespoon plus 2 teaspoons water for the bourbon.

Recipe source