Creole Spiked Latte

http://www.monin.com

INGREDIENTS

• ½ oz. Monin Praline Syrup
• 1 oz. Irish cream liqueur
• 1 shot(s) espresso
• fill steamed milk

• Glass: 12 oz.
• Garnish: Cinnamon Powder, Whipped Cream

INSTRUCTIONS

1. Combine ingredients except milk in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup stirring gently.
5. Garnish.

https://www.monin.com/m/creole-latte.html